61)V1500

COMMERCIAL FLOUR TORTILLA EQUIPMENT

Specifications

•           Single Oven -press

•           Voltage 220v/240 phase single 60 amperes 1 hp

•           1200 tortil/hr (4” to 9 diameter) * Prensa Especial( 5”12”) 1000Tort/hr

•           Can Make different  sizes  integral tortilla or chapatti ,saruqui

•           Vertical Press(directly to first pan)

•           3 roud pans   template glass , automatic feeder

•           Exterior Walls in Stainless steel

•           Natural Gas  or Propane

•           Mechanical Equipment ,electronic ignition

•           Aluminium press plates 10”

•           Measure 

Heigh 80"(2.10mts)/ wide 32"(.80 mts)/Legh 43.5"(1.1mt) (without band)

•           Weigh 900 Lbs / 400 kgs approx

Uses: Commercial, restaurant

*Tortilla production Would   vary depends size, thickness of tortillas and experience of the operador.

Shipping: FOB San Antonio Texas

MAQUINA DE TORTILLA DE HARINA EQUIPO PARA COMERCIO

Specifications

•           Prensa Horno Sencillo

•           Voltaje 220v/240 Monofasico 60 amperes 1hp

•           1200 tortillas por hora (4” to 9 diametro) *Prensa Especial( 5”12”) 1000Tort/hr

•           Puede Hacer distintos Tamanos integral tortilla o chapatti,saruqui (sonora)

•           Prensa vertical directa a primer comal

•           3  Comales redondos, 3 caras vidrio templado y alimentador automatico

•           paredes exteriors en Acero inox y cristal templado en 3 caras

•           Natural Gas  o Propano

•           Equipo mecanico, encendido electronico

•           Platos de la prensa en aluminio 10””

•           Medidas

 Alto 80"(2.10mts)/ Ancho32"(.80 mts)/alto 43.5"(1.1mt)

•           Weigh 900 Lbs / 400 kgs approx

46"(1.17mts)/ ancho 40"(1.01 mts)/largo50"(78mts) sin banda        

peso1050 Lbs / 490 kgs aprox

Usos:commercial y restaurante

*Tortilla production Would   vary depends size, thickness of tortillas and experience of the operador.

Shipping: FOB San Antonio Texas